The Science Behind
Our Drinks
Brewology

Espresso with hot water, same strength as brewed coffee
Espresso, with steamed half-n-half
Brewed coffee with steamed milk (half coffee and half milk)
Two shots of espresso with two packets of raw sugar
Earl gray tea, vanilla syrup and steamed milk
Espresso with equal parts of steamed milk and foam
Two shots of espresso, two packets of raw sugar and steamed milk (6 oz. drink)
2 oz. of our own espresso blend, roasted in Goshen
3 oz. of our own espresso blend, roasted in Goshen
Chocolate powder and steamed milk
Espresso with steamed milk and a little foam on top to make latte art
Matcha latte, steamed milk and vanilla syrup
Chocolate, espresso with steamed milk and a little foam on top to make latte art
Brewed coffee with espresso
Steamed milk with any one of our syrup flavors
Two shots of espresso and sweetened condensed milk, topped with whipped cream, caramel syrup and a chocolate covered espresso bean
Carbonated water and a syrup flavoring topped off with half and half
Espresso, syrup flavoring, espresso, and half and half over ice
Espresso, a little milk, chocolate or any one of our syrups, blended
Espresso, vanilla and milk over ice
Chocolate, espresso and milk over ice
Carbonated water with any one of our syrups
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
Concentrate of 100% fruit and ice, blended
